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Saturday, December 15, 2018

'Key Roles and Responsibilities Essay\r'

'Management:\r\nManagement live a key contribution and a man-sized responsibility of ensuring wellness and safety is followed in their pub. Managers emergency to ensure that only of the correct measures are in place so as to keep altogether legislations in order. If managers did not concord any responsibility in the workplace then all employees would wherefore not follow any legislations and many staff and customers could potentially be injured. Managers keep up to ensure that all employees regularly read SOP’s and commit all online courses regarding new legislation as advantageously as refresher courses regarding health and safety at work.\r\nHuman Resources Manager:\r\nHuman resources have the primary(prenominal) role within Wetherspoons regarding the responsibility of health and safety of the entire workplace. Without Human resources the company would not have any of the SOP’s (Safety Operating Procedures) or COSHH (control of substances hazardous to health) manuals. If human resources did not do this Wetherspoons would be operating against many laws and therefore be debar down.\r\nBar Associates:\r\nBar associates have a minor responsibility in health and safety at work but a large role for maintaining health and safety in the workplace. If staff members did not carry out frequent bar, story and tidy sum checks then both employees and customers will be at risk of a potential risk. This could be slithering on a spilt drink or the toilets universe unhygienic. supply need to constantly make the bar, floor and toilet as clean and safe as possible. This includes wiping spillages on the bar, collecting glasses and plates and sweeping and moping.\r\nKitchen Staff:\r\nKitchen staff have a very spirited responsibility and role within the company regarding health and safety, as they are handling pabulum. Kitchen staff have to ensure that their hands are constantly cosmos washed, the kitchen is clean and food is in date. If kitch en staff did not have a responsibility within health and safety then customers could potentially be food poisoned, as well.\r\n'

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